Gourmet Tour    
 Sicilia

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Sicilia

 

Sipping nuances of the good life

There are no memories of peace and rest in the millennial course of Sicily’s heavy-laden past.  At all times, the sun blessed island had to deal with sieges, conquests and foreign rulers. Sicels, Greeks, Carthaginians, Romans, Spanish, Bourbons – what people today admire as cultural richness, had once been burned into Sicily’s heart  through painful conflicts.

Because of their changeful history Sicilians are of an explosive nature, use to talk in a loud voice and with vivid gestures. The social conviviality has always the highest priority. You can read it in their faces and experience such sensations firsthand especially when eating together.

It’s impossible to imagine Sicilian cooking pots without the influences of remote cultures and different ages. This mix of contrasts reveals an interesting culinary combination. The traveler can savor each aspect of the rich history, feel and sense Sicilian temperament in zesty creations and in heavy ruby wines.

 

              Travel tales  

 

 

               Hotel photos  

 

         Travel dates  2010:

from March 13 till March 20, 2010

from November 13 till November 20, 2010

 

 

 

 

 

 

 

 

 

 

 

Possible changes  reserved

    

    

     Puglia 

    

     Amalfi Coast

    

     Cilento